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Chunky Cod Loin in Breadcrumbs

Chunky Cod Loin in Breadcrumbs


Cooking From Frozen:

Oven bake from frozen: Remove from packaging and place onto an ovenproof dish and cook in an oven preheated to 180ºC for 25 - 30 minutes. Deep fry: Preheat the oil to 180ºC and cook for 6 - 8 minutes until thoroughly cooked. 

Cooking times may vary according to oven type, ensure food is piping hot before serving.



Cod (FISH) (60%), Natural Breadcrumbs (WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine], Salt, Yeast), Vegetable Oil (Rapeseed Oil). Carbonate, Iron, Niacin, Thiamine] Palm Oil, Salt, Yeast)

Chunky Prime cod loin portion freshly prepared and oven ready.


Succulent white flakes and crunchy golden breadcrumbs

Pack size: 2 x 120g (240g)

Storage From Frozen:

Store at -18°C or below and consume within 3 months of purchase. Do not refreeze this product once defrosted.


Allergy Advice:

For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS

Bone Caution:

Although every care has been taken to remove bones and shell, some may remain.

Chunky Cod Breadcrumbs Label - nuts.jpg
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