Natural Fish Fillets

Sea Bass Fillets

Cooking From Frozen:

Cook from Frozen or Defrosted. Cooking times may vary. This is a raw product and must be cooked throughout to a minimum temperature of 75°C..

Cooking times may vary according to oven type, ensure food is piping hot before serving.

Ingredients:

Sea Bass Fillets (Dicentrarchus Labrax) (80%) (FISH), Water (as protective ice glaze).

Sea Bass Fillets, filleted & deboned ready for you to cook as you like. Great on the grill or in the oven

Pack size: 192g

Storage From Frozen:

Store at -18°C or below and consume within 3 months of purchase. Do not refreeze this product once defrosted.

Allergy Advice:

For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS

Bone Caution:

Although every care has been taken to remove bones and shell, some may remain.

Cooking From Frozen:

Cook from Frozen or Defrosted. Cooking times may vary. This is a raw product and must be cooked throughout to a minimum temperature of 75°C..

Cooking times may vary according to oven type, ensure food is piping hot before serving.

Ingredients:

Salmon (Salmo Salar) (90%) (FISH), Water (as protective ice glaze) (10%).

2 Chunky Salmon Supreme Fillets (Salmo Salar) Farmed in Scotland and Norway and packed in the UK

Pack size: 280g